Now the title is a bit misleading. I don’t actually cook but nevertheless good food comes from my (mum’s) kitchen and there isn’t anywhere else I’d rather be eating. The highlight usually being when my mum cooks something which you can find in a Malaysian hawker store.

Just recently, my mum made Har Mee (prawn noodles):

My personal favourite is the Curry Laksa:

(Note: this is Kuching style laksa)

We have provided food for takeaway on the odd occasion. But it’s generally best when you actually come and sit in. Sorry I’m not giving out “restaurant” details except that I live in the middle of no where.